bake drop menu
next bake drop: saturday, september 12, 12-2pm
reserve your goodies by: september 8
bakehouse bread club
get pre-order notifications
next bake drop: oct 24
Pre-order opens Oct 14th
or visit our Self Serve Curbside Stand full of Classic Sourdough on Oct 2nd
Pre-order Pickup & Local Delivery
Cedar Bakehouse: 3706 Jennings St. San Diego, CA 92106
Pickup: Your goodies will be ready in a bag with your name for a grab & go experience.
Delivery: You'll receive an email as soon as your goodies arrive at your door.
artisan sourdough minis
Handcrafted, small-batch loaves naturally fermented and baked fresh for every drop.

The Fall Trio
Sourdough Flight
$25
This flight includes 3 minis with 2 new sourdough mini flavors: a Caramel Sea Salt with deliciously gooey caramel pockets, a Classic Sourdough and a savory Parmesan and Olive featuring Kalamata olives and a crispy, cheesy crust.

Cedar Bakehouse Signature Flight
$25
This flight includes our 3 signature sourdough flavors: Sweet Cinnamon loaded with sweet cinnamon chip pockets, a Classic Sourdough and the garlic-and-herb crunch of The Everything.
seasonal baked goods

Pretzel Dinner Rolls
$10 | 6-pack
Soft, buttery, and personal-sized. These rolls feature a traditional, deep-golden pretzel crust topped with chunky salt. Great as a dinner side or a tasty mini sandwich bun.

Pumpkin Spice
Petite Loaf
$10 | 5.5" loaf
Incredibly moist and tender, this pumpkin bread is made with organic pumpkin and cozy autumn spices. Each petite loaf is finished with a blanket of turbinado sugar, creating a sparkling sweet crust.
seasonal and signature cookies
2-pack (try it) | $6
6-pack (sharable box) | $18

Brown Butter Pumpkin Snickerdoodles
Bringing this fall classic to your table. Our pumpkin snickerdoodles are made with browned Irish butter, organic pumpkin, and a warm spice trio of cinnamon, nutmeg, and ginger.
Hand-rolled in a cinnamon-sugar, these bake up thick with a soft, melt-in-your-mouth center.
48-hour chilled dough for enhanced flavor

Signature Sourdough Chocolate Chip Cookie
Rich, chewy cookie made with toasted brown butter and house sourdough. Packed with two types of Belgian dark chocolate chips and finished with flaky sea salt.
48-hour chilled dough for enhanced flavor
FOR YOUR KITCHEN


Artisan Bread Dip
Mediterranean Herbs
$6 | 10+ Servings
Just add olive oil to this savory blend of mediterranean herbs, roasted garlic, onion, sea salt, cracked pepper, and a touch of chili flakes. Makes for an easy, aromatic dip that everyone will enjoy.
Perfect with our fresh sourdough


Cedar Bakehouse
Camp Mug
$20 | 12 oz.
Cedar Bakehouse meets your morning brew. This lightweight, durable camp mug is lead-free, BPA-free, and finished with a classic enamel coating.
Hand-wash only and skip the microwave to protect the finish.
Tough for the trails and cute for your kitchen
